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'7 liters'

Items tagged with '7 liters'

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Bakery Equipment

An imported dough divider is a crucial piece of equipment in commercial baking and food production, designed to evenly divide dough into consistent portions. This equipment is essential for bakeries, pizzerias, and other food production facilities where uniform dough portions are required for consistent product quality. SALIENT FEATURES: *Precise, rodust & durable design. *Blode, pan and protective shield made of stainless steel, compliant with the prevaling hygienic standard. *High-grade motor, high torque, bw noise. *Overload and phase failure protection device. *Safety linkage. *The electric section compiles fully with the national standard GB4706.38-2003(equivalent international standard IE60335-2-64:1997)

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Cookies & Confectionery Equipments

Imported Smart Drop is An advanced, automated dispensing systems used in various industries for precise and efficient dispensing of liquids, semi-liquids, or even granular products. These systems are often employed in the food and beverage industry, pharmaceutical sector, and other applications where accuracy and automation are crucial. SALIENT FEATURES: *User friendly, A semi skilled operator can operate the machine with ease. *The machine can be used for the production of wirecut cookies, stationery drop cookies, rotary drop cookies, cup cakes, etc. * LCD Display panel is 7" T.F.T. coloured touchscreen.

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